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UPCOMING EVENTS
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Archeworks Moto Dinner Experience Moto/ Friends of Archeworks are invited to experience Moto's ground-breaking post-modern cuisine in an intimate setting. Since Moto's opening in January 2004, Executive Chef Homaro Cantu has attracted much attention with his interpretation of post-modern cuisine. Cantu manipulates the finest local and global ingredients with not-so-obvious kitchen tools such as liquid nitrogen, helium, and organic food-based inks to create dishes that are not only delicious but practically unimaginable. With courses such as the sushi cartoon, lobster with freshly squeezed orange soda, beef with braised pizza and garlic, freeze dried piña colada and doughnut soup, Cantu delivers a play on words and a dining adventure from the very first bite- which is often the edible menu. Archeworks's programs are supported in part by a CityArts Program III grant from the City of Chicago Department of Cultural Affairs, The MacArthur Fund for Arts and Culture at the Richard H. Driehaus Foundation, the Illinois Arts Council, The Arie and Ida Crown Memorial, and annual contributors to Archeworks. |
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